Tsegu Lijalem Gezahegn
nan
Qualification:
BSc in Applied Chemistry
MSc in Applied Chemistry
MSc in Quality in Analytical Laboratories
College of Natural and Computational Sciences, Department of Chemistry
Research Interest
Analysis of pesticides in fruits, vegetables and cereals
Method developments and optimisation for analysis of anthocyanins in indigenous fruits
Food quality authentication using pattern recognition/chemometric tools
About
Grants and Awards
nan
Supervision
nan
Publication
Fourier Transform Infrared Spectroscopy Combined with Partial Least Squared Regression and Standard Addition-Net Analyte Signal Method for Quantification of Chitin in Insect-based Fish Feeds